47.90€ - 3 COURSES 

STARTER

BRUSCHETTA AL POMODORO​

Homemade toasted bread topped with fresh tomato, garlic, fresh basil and extra virgin oil.

Insalata caprese

Fresh mozzarella, beef tomato, basil & extra virgin oil served on a bed of rocket salad

Gamberi della casa

Pan fried king prawns, garlic, extra virgin oil & white wine in a tomato sauce

Scaloppina ai funghi porcini

Pan fried thinly sliced veal and wild mushrooms with white wine reduction sauce and a choice of side - chips, italian potatoes, mix salad or mix vegetables.

MAIN COURSE

Paccheri Mari & Monti

Fresh egg pasta with extra virgin olive oil, garlic, parsley, wild mushroom, tiger prawns, tomato sauce with a touch of cream

10 Oz Ribeye Steak

(supplement 6 €)
Grilled Ribeye steak served with choice of sauce, green pepper / mushroom and a choice of side - chips, italian potatoes, mix salad or mix vegetables.

Pizza parmigiana

San Marzano tomato sauce, fresh Fior di Latte mozzarella, Pecorino Romano cheese and aubergine

Tagliatelle funghi porcini

Fresh eggs Tagliatelle pasta, Porcini mushroom & fresh cream

Saltimbocca alla romana

Pan fried thin sliced veal with Parma ham & sage in a white wine sauce and a choice of side - chips, italian potatoes, mix salad or mix vegetables.

Pizza salamino

Tomato sauce, fresh mozzarella, Italian salami

catch of the day

Fresh fish - Please ask your server

DESSERT

Tiramisù

creme brulee

HOMEMADE CHOCCOLATE CAKE

*For 6 people or more a 10% service charge will be added to your table. 

All Tips, Gratuities & Service Charges made to or left for employees are distributed to only our staff in a manner that has been agreed with them, in line with the Payment of Wages(Tips and Gratuities) (Amendment) Act 2022